crust
//krʌst//
Translation
crust
Definition
The crust is the hard, outer surface layer of something, especially the earth's surface or a loaf of bread. In geology, it refers to the outermost solid shell of a planet, while in cooking, it is the browned, crispy exterior of baked goods like bread, pies, or pizza. This term can also describe a hardened layer on a surface, such as the crust of dried mud or snow. The word is commonly used in both everyday and scientific contexts to denote a firm, protective, or structural outer covering.
Example
“The Earth's crust is composed of tectonic plates that move slowly over time.”
“She carefully cut the crust off the sandwich for her child.”
“A thick crust of ice formed on the windshield overnight.”
“The pizza had a thin, crispy crust that everyone loved.”
“Geologists study the composition of the continental crust to understand Earth's history.”
“After the rain, a hard crust developed on the surface of the dirt road.”
“The baker brushed the top of the pie crust with egg wash for a golden finish.”
“Some people prefer the soft inside of bread over the crust.”
“The lunar crust is much thicker than that of Earth.”
“A crust of salt formed around the edge of the drying puddle.”
Synonyms